washokurecipe

Monday, July 11, 2016

Kusamoti (Mugwort Rice Cake)

”Kusamoti”used to be made from mixing "Hahakogusa"(cottonweed),
whereas it is now made from mixing mashed mugwort into a rice Cake.
A good smell of mugwort is very nice.
It is very popular sweets in Japan.

Posted by RUMI at 9:30 AM
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Labels: seasonings and condiments

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